FISHKILL CATERING MENU


CAN ACCOMMODATE SAME DAY AND SPECIAL ORDERS.

Half Tray 7-10 people | Full Tray 17-20 people

~ All of our food is authentic, Italian cuisine and is made fresh to order using high-quality ingredients. ~


When you need Catering in the Mid-Hudson Valley, think of Antonella's Restaurant & Pizzeria first.

Call us for more information and to make arrangements for your event or party catering:
Fishkill: (845) 896-9191

 

 

Fishkill Catering

***ALL PRICES ARE SUBJECT TO CHANGE AND MAY NOT BE ACCURATE- PLEASE CALL TO CONFIRM***

Prices displayed as Half Tray / Full Tray

Appetizers

Meatballs
$60 / $100
Roasted Red Potatoes
$35 / $55
Mozzarella Sticks
$60 / $100
Stuffed Mushrooms
$55 / $95
Buffalo Wings
$60 / $100
Mixed Vegetables
$55 / $90
Broccoli Rabe
$55 / $90
Fried Calamari (Rings Only)
$70/ $120
Baked Clams Oreganata
$65 / $105
Garlic Knots
$27/ $48

Salad

side of Grilled or Fried chicken for tray $26.
side of Grilled Shrimp $36.

Mixed Salad $42/$65 OR Caesar Salad $50/$75
$42 / $65
Antonella House Salad
$60 / $90
Cold Antipasto
$65 / $115
Caprese Bruschetta
$48 / $85
Grilled Chicken Salad or Caesar Salad
$55 / $95
Fresh Seafood Salad
$70 / $121

Pasta

More pasta dishes available. See dine-in menu. Substitute Gluten-Free Penne or Whole Wheat Penne ($5.00 extra)

Penne
$45 / $70

Or rigatoni or linguini or spaghetti with marinara or garlic & oil

Baked Ziti Romano
$65 / $110
Lasagna (House-Made) No ricotta
$70 / $115
Ravioli Marinara
$65 / $110
Penne Primavera
$65/ $110
Penne w/ Chicken & Broccoli
$65/ $110
Penne w/ Sausage & Peppers
$65 / $110
Vegetable Lasagna
$70 / $115
Penne alla Vodka
$65 / $110
Penne Antonella
$65 / $110
Ravioli Di Spinach
$65 / $110
Baked Ravioli Carcofi
$65 / $110
Penne Frescadore
$65 / $110
Penne Natalina
$65 / $110
Stuffed Shells
$65 / $110
Stuffed Shells a la Vodka
$65 / $110

Italian Specialties

Eggplant Parmigiana
$70 / $120
Eggplant Rollatini
$70 / $120
Sausage, Peppers & Onions
$70 / $120
Sausage & Broccoli Rabe
$80 / $135

Entrees

Chicken Parmigiana
$75 / $130
Chicken Francese
$75 / $130
Chicken Marsala
$75/ $130
Chicken Cacciatore
$75 / $130
Chicken Piccata
$75/ $130
Chicken Primavera
$75/ $130
Chicken Portobello
$75 / $130
Chicken Sorrentino
$75 / $130
Chicken Scarpariello
$75 / $130
Chicken Villa Nova
$75 / $130
Chicken Fingers (House-Made)
$75 / $130
Veal Parmigiana
$85 / $150
Veal Marsala
$85 / $150
Veal Piccata
$85 / $150
Veal Sorrentino
$85 / $150
Veal Saltimbocca
$85 / $150
Veal Antonella
$85 / $150

Seafood

Served over linguini. No pasta: add $15.00 More

Mussels (Red or white sauce)
$80 / $135
Clams Linguini
$80 / $135
Filet of Sole Sicilian
$80 / $135
Broiled Filet of Sole
$80 / $135
Grilled Salmon
$80 / $135
Shrimp Marinara or Scampi
$80 / $135
Broiled Seafood Combination over Linguini
$80 / $135
Zuppa di Pesce
$90 / $160

Strombolis

Three-foot stromboli: egg-basted-dough crust sliced in 2"-3" cuts, unless otherwise specified

Traditional Stromboli
$55

Ham, salami, pepperoni, provolone, mozzarella

Eggplant Stromboli
$55

Mozzarella & sauce

Chicken Stromboli
$55

Breaded chicken, mozzarella, sauce

Buffalo Chicken Stromboli
$55

Wing sauce & cheese

Grilled Chicken Stromboli
$55

Grilled chicken, fresh mozzarella, roasted peppers

Desserts

Mixed-Dessert Tray
$55/ $85

Mini Cannoli, tiramisu, Italian cheesecake, chocolate fudge cake

Tiramisu (House-Made)
$55 / $85
Italian Cheesecake (House-Made)
$55 / $85
Mini Cannolis (15 Pieces)
$35 (Half Tray)

Sternos, racks and serving spoons are supplied upon request.

$5.00 security deposit per setup.